Chocolate Chip Cookie Mix Gluten Free

Create irresistible gluten-free chocolate chip cookies with our easy-to-use mix, made from a blend of amaranth seed and barnyard millet flour. Just add 100g butter / margarine and 1/2 large egg for chewy, chocolaty cookies that everyone will love.

Perfect for satisfying sweet cravings, our mix ensures each cookie is full of flavor and free from gluten, making it a delightful treat for all. 

Shelf-Life: Approx. 9 Months